Dinner at The Talk
Café Restaurant The Talk has a varied menu with top dishes that are served with varying seasonal vegetables. Fish, meat, vegetarian, classics, pastas and children's menus: our dinner menu offers something for everyone.
We offer three courses choice menus of €17, €21, or €26 per person, but of course you can also dine à la carte. In addition, you can enjoy our changing daily dish for only €7,00 per person.
Our chefs are working with the different seasons so the accompanying vegetables adjust the card accordingly. This provides a varying menu with affordable prices.
If you have specific requirements, we are happy to provide a personal-made menu. For questions about this you can contact us without any obligation via the contact form.
Reservations can be made via 013 - 58 10 223.
We offer three courses choice menus of €17, €21, or €26 per person, but of course you can also dine à la carte. In addition, you can enjoy our changing daily dish for only €7,00 per person.
Our chefs are working with the different seasons so the accompanying vegetables adjust the card accordingly. This provides a varying menu with affordable prices.
If you have specific requirements, we are happy to provide a personal-made menu. For questions about this you can contact us without any obligation via the contact form.
Reservations can be made via 013 - 58 10 223.
Starters | Main courses | Main meal salads | Kids specials | Desserts| 3 course menu| Nederlandse Menukaart
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Starters
| Plate of bread Waldkorn, white and brown baguette with herb butter, olive oil with spiced salt, tomato tapenade and aioli |
€11,50 |
|
Tomato soup with two slices of bread |
€4,50 €- |
| Carpaccio of tenderloin With a truffle dressing, Parmesan cheese, pine nuts, sundried tomatoes and arugula salad |
€11,00 |
| Goat Cheese Fig compote, crispy serrano ham, walnut and honey |
€7,00 |
| Mushroom regout Vegetarian dish, also possible to order as vegan dish |
€7,50 |
| Tasting Carpaccio with truffle mayonnaise, with bacon wrapped warm brie with honey and two shrimp croquet with arugula mayonnaise |
€11,50 |
– Be careful of your thoughts, for your thoughts become your words –
Main dishes
| Bib Tender piece of flank steak, served with roseval potatoes and seasonal vegetables |
€22,50 | ||||
| Rib-eye Served with roseval potatoes, vegetables and a sauce of choice |
€24,75 | ||||
| Land and sea Red seabream with a skewer of ternderloin, roseval potatoes and vegetables |
€22,50
€19,50 |
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| Salmon-fillet Crispy-skin Norwegian salmon fillet served with dill cream sauce, Roseval potatoes from the oven and vegetables |
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Tuna Steak Served with pearled barley, seasonal vegetables and miso mayonaise |
€ 20,50 | ||||
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| Fish Stew A creamy pot with varied fish from the oven, served with French bread |
€14,00 | ||||
| King of the Burgers 200 grams of pure beef with melted cheese, crispy bacon, lettuce, tomato, pickles, red onion and a homemade sauce. Served on Italian bread and with fries |
€18,50 |
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| Queen of the Burgers Vegetarian burger of spinach and chick peas with lettuce, tomato, cucumber, red onion and aioli. Served on Italian bread and with fries |
€15,50 |
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| Talk-style satay Tender and moist chicken satay with homemade satay sauce, baked onions and prawn crackers, served with salad and fries |
€16,00 | ||||
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Mixed Grill
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€18,50
€16,00 |
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| Spareribs Talk Style Delicious homemade ribs in two flavours: Sweet-Bombay and hot! & spicy, served with a salad, fries and Talk sauce |
Medium €13,50 Large €19,00 |
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| Fillet of beef Fillet of beef, stir fried with fresh seasonal vegetables in Bombay Bali soy sauce, served with fries |
€19,50 | ||||
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Pasta a la Norma Chicken cubes or small beef strips extra charge Also possible to order as vegan dish
|
€10,50 |
Main course salads
All salads are served with bread and herb butter or with fries
| Spicy Chicken Salad Spicy marinated chicken, corn, kidney beans, chili mayonaise and nacho chips |
€15,50 |
| Steak salad Carpaccio, pieces of beef, balsamic dressing, pine nuts and young grated cheese |
€17,50 |
| Chicken & Bacon salad Smoked chicken, fried bacon, pine nuts and Talk sauce |
€16,50 |
|
Brie & nut salad
Red seabream salad Salad with pearl barley, red seabream filet and miso mayonaise
Roast beef salad Thin sliced roast beef, a dressing of tuna mayonaise and walnuts |
€13,50
€15,50
€15,50 |
- Always vote for principle, though you may vote alone, and you may cherish the sweetest reflection that your vote is never lost –
Kids specials
| Small Talk Fries, apple sauce and a snack of your choice. Choose from: croquette, bitterballen, chicken nuggets or frikandel |
€7,00 |
| The Cow goes Moo Small beef steak, served with fries, apple sauce and salad |
€8,00 |
| Captain Talk Fish fingers with fries and apple sauce |
€7,00 |
|
Children's ice cream |
€4,00 |
– Never bend your head. Always hold it high. Look the world straight in the eye –
Desserts
| Chocolade duo Chocolate brownie, chocolate mousse and vanille ice cream |
€7,50 |
| Homemade Brownie Served warm with vanilla ice cream and whipped cream |
€6,00 |
|
Tilburg's Pride Schrobbelér parfait with caramal sauce and pieces of stroopwafel |
€6,50 |
| Dame Blanche Three scoops of vanilla ice cream with homemade chocolate sauce and whipped cream |
€5,50 |
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| Children's ice cream Served in a funny animal cup |
€4,00 |
| Apple Pie With vanille ice cream and whipped cream |
€6,00 |
| Cheesecake Home made cheesecake with forrest fruit coulies and whipped cream |
€7,50 |
| Chocolate Mousse With 'kletskoppen' traditional Dutch almond cookies and whipped cream |
€6,50 |
| Scroppino Fresh cocktail of Limoncello, Prosecco and lime sorbet ice cream |
€6,00 |
– A man travels the world over in search of what he needs and returns home to find it –
Budget Talk menu
Three course menu for €17.00
Tomato soup
Baguette with herb butter
*****
Fish pot
Creamy dish of various types of fish
served with bread
Creamy dish of various types of fish
served with bread
Brie & Nut salad
Brie cheese, variety of nuts, raisins and a honey-mustard dressing
Brie cheese, variety of nuts, raisins and a honey-mustard dressing
*****
Dame Blanche
Three scoops of vanilla ice cream with home made chocolate sauce and whipped cream
Three scoops of vanilla ice cream with home made chocolate sauce and whipped cream
Apple pie
Warm apple pie with vanilla ice cream and whipped cream
Warm apple pie with vanilla ice cream and whipped cream
Standard Talk menu
Three course menu for €21,00
Tomato soup with two slices of bread
Onion soup au gratin with mature cheese
Varying soup of the season
Baguette with herb butter
***
Talk-style Satay
Tender chicken satay with homemade peanut sauce,
fried onions and prawn crackers. Served with a salad and chips
Talk-style Spareribs
Delicious homemade ribs in two flavours:
Sweet-Bombay and hot! & spicy, served with
a salad and chips
Brie & nut salad
Brie, assorted nuts, raisins and a honey-mustard dressing
Fish Pot
Oven-baked dish with various types of fish, served with a baguette
***
Dame blanche
Vanilla ice cream with chocolate sauce and whipped cream
Chocolate mousse
With almond crisps and whipped cream
Cup of Coffee or Tea
Deluxe Talk menu
Three course menu for €26,00
Baguette with herb butter, aioli or tomato tapenade
Carpaccio of tenderloin
With truffel dressing, parmesan cheese, pine nuts, sundried tomatoes and arugula salad
With truffel dressing, parmesan cheese, pine nuts, sundried tomatoes and arugula salad
Mushroom regout
Vegetarian dish, also possible to order as vegan dish
Vegetarian dish, also possible to order as vegan dish
*****
Salmon-fillet
Crispy-skin Norwegian salmon fillet served with dill cream sauce, Roseval potatoes from the oven and vegetables
Crispy-skin Norwegian salmon fillet served with dill cream sauce, Roseval potatoes from the oven and vegetables
Queen of the Burgers
Vegetarian burger made of spinach and chickpeas with lettuce, slices of tomato, cumbumber, red onion and aioli.
Served on an Italian bread with fries
Vegetarian burger made of spinach and chickpeas with lettuce, slices of tomato, cumbumber, red onion and aioli.
Served on an Italian bread with fries
Spicy Chicken Salad
Spicy marinated chicken, corn, kidney beans, chili mayonaise and nacho chips
Spicy marinated chicken, corn, kidney beans, chili mayonaise and nacho chips
Pork tenderloin
With a pepper or forest mushroom sauce,
served with a salad and fries
With a pepper or forest mushroom sauce,
served with a salad and fries
*****
Chocolate mousse
Chocolate mousse with 'kletskoppen' (traditional Dutch almond cookie) and whipped cream
Tilburg's Pride
Schrobbelér parfait with caramal sauce and pieces of stroopwafel
Planning on going out for a nice meal this evening? Or would you like to discuss the options without any obligations?
Call +31 (0)13 581 02 23